Our mission: to make Ogliastra a recognized model of excellence, where innovation and agrifood quality are born from the deep connection with the territory and its traditions, generating sustainable growth that nourishes the future and improves the well-being of those who live it.

What we do

Our recipe is simple: we combine the culture and tradition of food in Ogliastra with renewed collaboration between farmers, ranchers, processors and institutions.

We believe these ingredients are key to building a development path capable of generating
opportunities, resources and growth for the production chains and the entire Ogliastra region.

Our services

Funding:

We gather the needs of farmers and local processors, offering assistance in accessing European, national and regional funds.

Innovation and development:

We promote product innovation to strengthen production chains and improve the positioning of Ogliastra products in expanding markets.

Marketing and communication:

We support product diversification to adapt to market changes and increase the visibility of local productions.

Integrated system:

We encourage an integrated agribusiness system to improve the competitiveness and quality of area productions.

Collaboration and shared resources:

We experiment with new forms of cooperation to increase the added value of productions and generate new market opportunities.