Panificio Orrù Eredi Staffa is an artisan bakery located in Villanova Strisaili, a hamlet of Villagrande Strisaili, in the province of Nuoro. Specializing in the production of traditional Sardinian bread, the bakery is known for using artisanal methods and high-quality local ingredients. Among the typical products offered is “pistoccu,” a traditional Sardinian bread prized for its crunchiness and unique flavor. The company is recognized for its commitment to the enhancement of local baking traditions and participation in community initiatives.