Located in Lanusei, in the heart of Ogliastra, Sardinia, “I Sapori d’Ogliastra” is an artisan pasta factory specializing in the production of typical Sardinian fresh pasta. The company combines tradition and innovation, offering products such as Culurgionis d’Ogliastra IGP, Sebadas di Sardegna IGP, Malloreddus, Potato Gnocchi and Ravioli. Culurgionis d’Ogliastra IGP, in particular, are recognized as a symbol of Ogliastra and represent one of the most characteristic products of the island’s pasta production and of I Sapori d’Ogliastra.